AN ACT REQUIRING THE RECYCLING OF FOOD SCRAPS AND THE DEVELOPMENT OF FOOD DONATION PLANS BY CERTAIN COMMERCIAL FOOD WHOLESALERS, DISTRIBUTORS, SUPERMARKETS, INSTITUTIONS, RESORTS AND CONFERENCE CENTERS.
To provide for the diversion of food scraps and surplus foods from the solid waste stream.
Introduced by:
Rep. Josh Elliott, 88th Dist.Rep. Alphonse Paolillo, 97th Dist.
New today | 2-4 days old | 5 days & older |
Text of Bill | |
Proposed Bill [doc] |
Add Notes to HB-5917
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Bill History
Date | Action Taken | ||
---|---|---|---|
1/22/2025 | Referred to Joint Committee on Environment |
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